For: 10 persons
Difficulty: low
INGREDIENTS:
Difficulty: low
INGREDIENTS:
- 1 kg flour
- 400 g sugar
- 4eggs
- 1 baking powder
- grated one lemon peel
- 300 g butter
- milk
PREPARATION:
Knead in a bowl the eggs and sugar, add butter, the grated lemon peel and the flour gradually and finally the milk until you have a farly soft dough.Add the baking powder and mix well.
Grease a mold of the shape that you prefer,put the mixture and bake it at 200°C for 30min. When it will be golden color, remove from the oven and let to cool.
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